The Cool House: barbeque
Showing posts with label barbeque. Show all posts
Showing posts with label barbeque. Show all posts

Thursday, May 15, 2008

First BBQ of the Year


The temperature hit 68F, the yard has been cleaned up, it's barbeque time!


First Hoegaarden of the summer (and yes that is a Krups scale bowl we are using as an ice bucket!)


Polly banished to the bridge while there are hamburgers about


Sadie drooling


Life is just a bowl of cherries - and cherries are the perfect summer dessert.

Saturday, February 16, 2008

Taking Out the Trash: Finally


The last brick from the old barbecue we dismantled back in the summer. We saved the good ones in case we need another patio or path somewhere on the property. But we still had three large trash bags full of bits of bricks to get rid of. We reckoned if we put three half bricks into every sack of garbage we should have them gone by Labor Day. Hmm, that would require us to actually remember the plan, and act upon it.
Today, only five months behind schedule, Steven ceremoniously put out the last piece of brick and I recorded the moment for posterity.

Sunday, July 29, 2007

Sunday morning

Should be for lazying around, drinking coffee and reading the paper. One day maybe it will be but for the moment it is when we try to get all the chores done.
On today's list: re-align hinges on another tall kitchen cabinet; install hardware in downstairs bath; mortar three bluestone paving slabs on the old barbeque base.
Chore one went without a hitch. Chore two hit a snag when we realised that one screw holding the old towel bar on the tile had had its head stripped and would not come off. We'll leave it for now and make do with the old towel rail that matches the mirror. If we ever do a re-tile or beadboard job in there we can install the new one then. We did get the toilet roll holder on the vanity without a hassle, though and it looks very smart.
Chore three started to go bad when Steven realised he had badly underestimated the amount of mortar he needed and blamed me for not accompanying him to Home Depot to get the stuff. He had to apologise when he decided this made him look a) incapable and b) grumpy, but that cost us half an hour or so. We made a run to the Depot together, collected an 80lb bag of mortar and then broke for lunch.
Despite the increasingly grey skies, and the weather forecast predicting thunderstorms, Steven declared he wouldn't recommence work outside until he had got the results of the Tour de France - on TV. He could have had them on the web anytime but no, it had to be on the TV, right now, this minute. I did point out that he was probably the only person left who was still interested in this year's race, but that failed to move him, so I waited patiently (ahem) until all the men in spandex had received their bouquets of flowers and we ran outside just as the first claps of thunder started.
Luckily all the prep work paid off and fifteen minutes later we had three 2' sq flagstones laid perfectly level. Steve covered his beautiful work with contractors sacks to keep it dry, I cleaned the tools and we made it inside just as the first drops fell.
No pictures yet but it looks pretty neat. I'm not sure what we will do with the base now. We can either use it as a base for the new bbq or for planters. Or we could plant flowers around it and encourage them to grow over the edges. I'm sure we'll think of something.

Wednesday, July 04, 2007

Happy BBQ Day


BBQ
Originally uploaded by modernemama
What do you do if you can't get the old barbecue support pipe out of the ground? When you tried disguising it with a sapling and that didn't work? You buy a new bbq and strategically place it in front of the pipe. That'll do for now.

Tuesday, June 26, 2007

Nemesis

The old built-in barbeque is refusing to lie down and accept defeat. So far three of us have had a go at removing it. Verity took out most of it with the sledgehammer, Steven decided to save the bricks and chipped the mortar off the whole ones, I took the sledgehammer to the bottom course and chiseled out the cement between the patio and the bbq base.
But the base itself is a surround of bricks with poured concrete in the middle and right in the centre is the old support for the bbq and gas line, which was cemented into the ground. This obviously went in first, then the brick surround and them the concrete was poured in. The base is 5' long, 2' deep and 6" deep. And it won't budge.
I think the only thing to do is to rent a jackhammer and reduce it to rubble but until then I've lent this Japanese Knotweed seedling that was growing behind the barbecue in front of the pipe. I think it disguises it quite nicely, don't you?

Friday, June 22, 2007

More demo



This time in the yard. The old built-in barbecue finally expired when Steven was slow grilling a pork butt just before we went to Tennessee (we were craving bbq and couldn't wait).
We could have re-pointed the bricks, got new stainless steel doors made and installed a new barbecue unit, but it would have cost $$$$ more than buying a new gas grill so we went the demolition route.
As we believe in making our kids work for their supper, Verity gave a few whacks of the trusty sledgehammer and this is all that was left.
old bbq
Now all we have to do is choose a new grill.